Guides › High-protein recipes › Boiled egg chaat

Snack · Egg · Indian

Boiled egg chaat

19 g protein · 230 kcal · 4 g carbs · 14 g fat per serving · serves 1 · 12 min

Ingredients

  • 150 g egg
  • 20 g onion
  • 40 g tomato
  • chaat masala, lemon, coriander

Method

  1. Hard-boil and halve the eggs.
  2. Top with chopped onion, tomato, chaat masala, lemon and coriander.

Nutrition calculated per serving from standard food composition tables (USDA FoodData Central, UK CoFID). Brands and cooking vary.