Guides › High-protein recipes › Masala peanut and sprout chaat

Snack · Vegan · Indian

Masala peanut and sprout chaat

20 g protein · 344 kcal · 42 g carbs · 13 g fat per serving · serves 1 · 10 min

Ingredients

  • 25 g roasted peanuts
  • 50 g split moong dal (dry)
  • 30 g onion
  • 50 g tomato
  • 50 g cucumber
  • lemon, chaat masala

Method

  1. Steam the sprouted moong for 5 minutes.
  2. Toss with peanuts, chopped vegetables, lemon and spice.

Nutrition calculated per serving from standard food composition tables (USDA FoodData Central, UK CoFID). Brands and cooking vary.